Make-Ahead Asian Beef

This recipe for Make-Ahead Asian Beef produces a deliciously flavorful dish with very little work on your part. This easy beef recipe is super simple to prepare, and is great for making ahead of time and freezing for later use. After cooking in a combination of chicken broth, vinegar, honey, soy sauce, fish sauce, chili-garlic sauce, garlic cloves and ginger, the beef is the perfect mix of sweet and spicy. If you have leftovers from the dinner, toss them into the freezer and save them for a busy night. This easy beef recipe is quick-to-prepare and delicious.

Slow Cooker Time HIGH4 hr

Slow Cooker Time LOW8 hr