Slow Cooker Maple Cinnamon Oatmeal

Here is a very sweet and delicious recipe for your morning oatmeal. Slow Cooker Maple Cinnamon Oatmeal can be cooked the night before and warmed up in the morning for a healthy breakfast. You can quickly prepare and divide into cups for storage in the refrigerator til morning. When ready to eat a cup can be warmed in the microwave for about 90 seconds. Steel cut oats hold up the best if you want to make this into an overnight recipe. Otherwise you may risk mushy oatmeal for your breakfast. This is easy and fast to give your kids a healthy morning alternative.

Preparation Time5 min

Slow Cooker Time LOW4 hr

MealBreakfast

Taste and TextureCreamy