Pumpkin Chocolate Chip Bread Pudding

This recipe for Pumpkin Chocolate Chip Bread Pudding makes a yummy dessert for the holiday season. It is gooey, moist, and packed with fall flavor. This pumpkin bread pudding recipe is made with bread, brown sugar, pumpkin, and chocolate chips. Cinnamon and vanilla give it a warm taste. You could also add pecans to this dish to add a crunchy texture. Serve your easy pumpkin dessert recipe with an extra dash of cinnamon and some whipped cream.

Slow Cooker Time HIGH2 hr

Cooking Vessel Size3-quart slow cooker