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Braised Beef Short Ribs

By: Bonnie Osness from lakegirlquilts
Braised Beef Short Ribs

"There’s nothing quite like the aroma of Braised Beef Short Ribs simmering in a Dutch oven to transform your kitchen into a cozy haven. This recipe brings together succulent beef short ribs, a savory red wine and beef broth sauce, and a medley of aromatic vegetables for a meal that feels both gourmet and comforting. Perfect for a Sunday dinner or a special occasion, these tender, flavorful ribs are surprisingly easy to make. Whether you’re a fan of rich, slow-cooked dishes or looking to try something new, this recipe guarantees a delicious experience from start to finish. I made this easy short rib recipe as my Christmas Eve meal recipe, and it was delish!!!"

Serves6 servings

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