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Pulled Pork Street Tacos

By: Beth Pierce from smalltownwoman.com
Pulled Pork Street Tacos

"Pulled Pork Street Tacos are filled with delicious slow cooked pork seasoned to perfection, black beans, avocado, sweet tomatoes, thin sliced red onion and fresh cilantro. Give yourself a long overdue break and use the delectable tender pork shoulder for multiple recipes throughout the week. Tips and tricks for making Pulled Pork Street Tacos This recipe is much easier to get on the table if you cook the pork shoulder in advance. You do not have to brown the pork shoulder but I like the way it caramelizes the meat and leaves brown bits in the pot to flavor the shoulder. Cooking time may very depending on the size of the shoulder. If you are cooking a smaller shoulder check at 3 1/2 hours to see if it is fork tender. Choose the toppings that you love. Maybe you prefer black olives over black beans. Do your prefer thin slices of bell pepper over red onion? If so, use them. You can use either corn tortillas or flour tortillas. For a healthier version top with a small amount of smoked pork, plenty of vegetables and skip the cheese and sour cream. The slow cooked pork will yield more pork than is needed for this recipe. Please see below for other recipe ideas. You can also cook the pork shoulder in a crock pot on low for 8 hours or until fork tender."

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