Four-Step Macaroni and Cheese

This recipe for Four-Step Macaroni and Cheese makes a delicious home-cooked meal. Milk and evaporated milk give this slow cooker macaroni and cheese recipe a creamy texture. Cheddar cheese makes it cheesy. Feel free to use your favorite cheese blend if you want to change it up a bit. When this easy macaroni and cheese is done cooking, spoon it into a baking dish. Then, sprinkle it with extra cheese and place it under the broiler for a couple of minutes. This will make the dish extra cheesy and will also add a crispy coating to the outer layer.

Preparation Time15 min

Slow Cooker Time HIGH3 hr 30 min

Cooking MethodCasserole