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Balsamic Root Vegetables

By: Joey from Cooking with Joey
Balsamic Root Vegetables

If you're looking for a side dish for your holiday meals, this recipe for Balsamic Root Vegetables is for you. It's a unique vegetable side dish recipe that's great for Christmas, Thanksgiving, or any time during colder months. The vegetables used include sweet potatoes, parsnips, and carrots. You could add in plain potatoes if you'd like. Dried cranberries and brown sugar add sweetness, which offsets the tangy taste of balsamic vinegar. Top your balsamic vegetables recipe with freshly chopped parsley, if desired.

Slow Cooker Time HIGH5 hr

Cooking Vessel Size6-quart slow cooker

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