Slow Cooker Baked Beans

"Instead of most recipes that start with cans of beans, this one starts with regular dried beans that you need to soak. Of course being me I left them out on the counter in a pan (without water) the day before to remind me to soak them overnight. Of course I forgot until the next day so I soaked them for 1/2 an hour :) I added some bacon to the recipe and I’m glad I did as it just gave it that little edge."