Traditional Bread Stuffing
By: Valerie from From Valerie's Kitchen
Traditional Bread Stuffing
Free up your oven this Thanksgiving with this recipe for Traditional Bread Stuffing. Because it cooks in your slow cooker, this slow cooker stuffing is packed with flavor. Plus, it's extra moist and fluffy. You'll love this Thanksgiving side dish. It's made with bread, celery, carrots, and mushrooms. This homemade stuffing recipe also calls for sage, thyme, and marjoram. If you prefer a crunch topping, place your cooked stuffing in the broiler for a few minutes. Serve it alongside turkey for a classic meal.
Serves16
Slow Cooker Time LOW6 hr