Irresistible Butter Chicken

By: Chungah from damndelicious.net

By: Chungah from damndelicious.net

This Irresistible Butter Chicken will not disappoint your taste buds. Butter chicken is a traditional Indian dish that's usually high in calories. However, this chicken slow cooker recipe is a lighter version of this classic chicken slow cooker recipe that tastes just as good. To make this easy dinner, simply make the butter sauce in a skillet and then add the sauce with chicken breast cubes in your slow cooker. After simmering this meal for five hours on low, you'll get a mouthwatering main dish that you can serve over white rice. This Indian dish will bring some flair to your dinner table.

Click here for the easy slow cooker recipe

Serves6

Preparation Time10 min

Slow Cooker Time LOW5 hr

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gouchr 0236764

Dec 16, 2019

Have made this.................. I didn't take prisoners!!! I used 2 different type/ cuts of meat.. A chateau Bureau and 2 porterhouse steaks cubed.. Sauce was the mushroom soup (this is a powdered in a packett).. Garlic,, (in the jar,, 1 small),,,,,, Shallots,, (5 large) diced.. "FRENCH" butter,,, (that's the one that Americans want buy),,, water content)............. Basmati long grain brown,,,,,,, steamed to aldenti... "SEAR" the beef and then make the sauce.. BUTTER (3 tbls) ,,, Garlic,,, small jar,,, the mushroom soup is from the dehydrated packages.... USE 2,,,,, appropriate water,,,,,,,,,,,,,,,,,, Here I used a Merlot,,,,,, Sauteed everything in the sauce added the beef over the rice and the person that was receiving this meal,,,,,,,,,,,,,,,,,,,,,,,,, was spellbound for 45 seconds.....

SissieSass

Nov 30, 2017

So, there is no mincing or dicing the garlic? I always have such a hard time trying to get it into even little pieces, but smashing it is something I can do with no problem. I like that you use the whole wheat flour. It is a new ingredient I am trying to work with, so this makes it much easier.

princess6860504

Nov 20, 2017

I like the fact that we just sweat the onions, dump all the wet ingredients and then all the spices in a saute pan, then dump chicken in Crock Pot and cover with all the saucy goodness! It really is a simplified version of classic butter chicken. Spooning it over some nice jasmine rice and a dash of something green completes the meal. Green- do we use cilantro or scallions? Parsley? Not sure, but they are all good!