Vegan Slow Cooker Quinoa Enchilada Casserole
This delicious Vegan Slow Cooker Quinoa Enchilada Casserole is the perfect meal for anyone with dietary restrictions. Whether you need a dairy-free, gluten free, nut free, or egg free recipe, this is the meal for you! With delicious Mexican/Tex Mex flavors without sacrificing your delicate digestive system, this casserole is fantastic for dinner, parties, or tailgating. This casserole is great for beginner or advanced slow cooker users and can be made in advance for any occasion. At under three hours, this dish is on the quicker end of slow cooker meals, and you need to try it right NOW!
Serves6
Preparation Time15 min
Cooking Time - Text2.5 hours
Cooking MethodCasserole, One-Pot, Slow Cooker, Slow Cooking
CostInexpensive
Total TimeUnder 3 Hours
One Pot MealYes
Dietary RestrictionsGluten Free, Dairy Free, Nut Free, Egg Free, Vegan, Vegetarian
Recipe CourseMain Course
Dietary ConsiderationEgg-free, Gluten-free, Healthy, High Fiber, Lactose-free, Peanut Free, Soy Free, Tree Nut Free, Vegan, Vegetarian
EquipmentCrock Pot
MealDinner
Taste and TextureCheesy, Hot & Spicy, Savory
Type of DishCasserole
Read NextCheesy Scalloped Potatoes and Ham
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