Million Dollar Hot Fudge Cake
For a decadent, chocolate dessert that will become your new favorite nighttime treat, try out this Million Dollar Hot Fudge Cake. This easy chocolate cake is fudgy, gooey and simply irresistible. Using the slow cooker to make this chocolate fudge cake recipe helps to keep both the prep time and the cleanup time to a minimum. As the cake cooks, the outsides will become slightly crisped, while the middle turns into a chocolate-lava consistency. Serve this delicious cake with a scoop of vanilla ice cream.
Serves6
Preparation Time10 min
Slow Cooker Time HIGH3 hr
Read NextSlow Cooker Key Lime Pie Bars
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
SissieSass
Feb 07, 2018
Do you brown the flour or microwave it before adding it to the mix? I know some recipes I have call for nuking the flour for about 30 seconds or so before adding it to the mix because it takes out the raw flour flavor. I like using this method when I make cookies because it gives them a much richer flavor.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
