This recipe was submitted by one of our readers, just like you.
Slow Cooking Cinnamon Apples
Slow Cooking Cinnamon Apples
"Slow Cooker cinnamon apples smell and taste just like fall! These versatile apple slices can be served with both sweet and savory meals! Slow Cooker cinnamon apples are slow-cooked to perfection creating a delicious syrup atop tender and soft apple slices. The aroma of these apples fills your house with cinnamon sugar goodness! These Slow Cooker cinnamon apples taste and smell just like fall. These versatile apple slices can be served for breakfast, alongside dinner, or topped with ice cream for dessert. "
Serves6
Preparation Time10 min
Slow Cooker Time LOW1 hr 30 min
Cooking MethodSlow Cooker
Cooking Vessel SizeSlow Cooker, Apple Corer Slicer, Measuring Cups, Veggie Peeler
Ingredients
- 6 Large Granny Smith Apples
- 2 cups Granulated Sugar
- 2 teaspoons Cinnamon
- 2 tablespoons Butter
-
Cut apples about 1/3 to 1/2 inch thick slices. Place in 4 or 6 quart Slow Cooker.
-
Sprinkle with cinnamon and sugar, then stir to coat evenly.
-
Visit https://amandascookin.com/crockpot-cinnamon-apples/ for full printable recipe.
Read NextSlow Cooker "Crack" Candy Cookies
