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Instant Pot Mississippi Pot Roast
Instant Pot Mississippi Pot Roast
"Making Mississippi pot roast is incredibly easy, especially when it's made in the instant pot. It cooks into pull-apart tender hunks of flavorful roast with a tangy bite thanks to the pepperoncinis. We love serving Mississippi pot roast with a heaping scoop of mashed potatoes, egg noodles, or rice. As we’ve mentioned in our slow cooker pot roast recipe, you can even make Mississippi pot roast sandwiches out of it. Slice a French baguette or sub roll in half, add the shredded roast, your favorite cheese, and extra peppers if desired. Dip in the gravy for a delicious meal! "
Serves6
Cooking MethodSlow Cooker
Cooking Vessel SizeInstant Pot
Ingredients
- 4 pounds Chuck Roast
- 3 cups Low Sodium Beef Broth
- 1 package Ranch Seasoning
- 1 package Au Jus Gravy
- 2 tablespoons Unsalted Butter
- 10 Pepperoncini Peppers
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Place the chuck roast in the instant pot.
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Sprinkle with seasonings and butter.
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Visit https://amandascookin.com/instant-pot-mississippi-pot-roast/ for full printable recipe.
