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Slow Cooker Beef Burgundy
"I have been making this recipe in the slow cooker for over 20 years. Slow cooker Beef Burgundy is an easy to make, super delicious dinner everyone will love. Slow cooker dinners are perfect for busy weekdays. Fill the crock, set it, and forget it. Ideal for busy families, assemble this beef burgundy in the morning and dinner will be ready when you get home from soccer practice! Beef Burgundy has its variations from family to family, but the basics are the same. Beef.. Burgundy wine.. Bacon. Most people serve it over egg noodles, but it’s also delicious with any kind of potato or rice. Some Beef Burgundy recipes have different vegetables, but most include carrots and onions, so feel free to play around with it."
NotesPlease visit AmandasCookin for the full recipe!
Serves6
Preparation Time20 min
Cooking Time6 hr
Slow Cooker Time HIGH4 hr
Slow Cooker Time LOW6 hr
Cooking MethodSlow Cooker
Cooking Vessel Size6 qt slow cooker
Ingredients
- 6 slices bacon
- 2 pounds round steak
- 1 cup flour
- 2 tablespoons olive oil
- 1 cup chopped onion
- 1 tablespoon minced garlic
- 1 cup burgundy wine
- 1 cup beef broth
- 1 teaspoon sea salt
- 1 teaspoon freshly ground black pepper
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