Slow Cooker Pumpkin Dump Cake
Fall always signifies pumpkin season, but it can be any season of the year to enjoy some pumpkin comfort food. Slow Cooker Pumpkin Dump Cake is the easiest of recipes to make. You dump all of the cake ingredients in the slow cooker. No prep with this easy slow cooker pumpkin dump cake recipe. You turn on the slow cooker and several hours later a delicious pumpkin cake will come out moist and warm and ready for your dessert plate. You can top your piece of pumpkin cake with a squeeze of maple syrup and chopped walnuts. This is a wonderful dessert to make around the holidays. Enjoy some today.
Slow Cooker Time LOW4 hr
Recipe CourseDessert
Type of DishCake
Read NextSlow Cooker Pumpkin Bread Pudding
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SissieSass
Feb 28, 2018
Do you change the spice ratio to pumpkin by using the pumpkin pie spice and canned pumpkin versus using the pumpkin pie mix? I was thinking that this recipe would be great in the summer when I am wanting a taste of fall. I can see this being a great cure for my fall sweet tooth.
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