3-Ingredient Slow Cooker Blackberry Jam
Forget about buying your jam from the grocery store and use this recipe for 3-Ingredient Slow Cooker Blackberry Jam to make your own right from home. This blackberry jam recipe is simple, delicious and perfect for your morning toast. The recipe uses chia seeds to thicken the jam instead of other, less healthy alternatives, and also cuts down on the amount of sugar to keep it on the healthier side. Spread this homemade blackberry jam over toast or use it on a peanut butter and jelly sandwich. Try canning this jam to use as gifts for friends and family.
Yields36 ounces
Preparation Time7 min
Slow Cooker Time HIGH5 hr