Died-and-Gone-to-Heaven Honey Sriracha Chicken
When you try this Died-and-Gone-to-Heaven Honey Sriracha Chicken, you'll be overcome by bliss. First, you'll taste this slow cooker chicken's sweet overtones. Then, the Sriracha will hit your taste buds with its spicy flavor. Anyone who likes their food to have a kick will love this dish. The best part about this Sriracha chicken, though, is that you can have it ready in four or eight hours, depending on what temperature you set your slow cooker to. This is a fabulous slow cooker chicken recipe to serve for a casual dinner party or even on a busy weeknight. You can turn on your slow cooker in the morning with all of your ingredients in it and when you get home your main dish will be hot and ready to serve.
Serves6
Slow Cooker Time LOW8 hr
Read NextSlow Cooker Apricot Chicken
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
SissieSass
Nov 30, 2017
So, the chicken breasts have to be cooked before adding the rest of the ingredients to the crock pot? I was hoping this was one of those dump and go dishes. Do you need to drain the water off from the chicken before you add the rest of the stuff to the crock pot when the chicken is finished?
shelfconsciouskati e
Apr 25, 2016
This combination of flavors looks amazing! Can't wait to try this chicken.
kimm 2628567
Apr 22, 2016
What is Sriracha, where can one get it and if you don't have it is there a substitute?.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
