Chocolate Chip Gingerbread Cake
Whether you are looking for holiday dessert ideas or just want a delicious dessert to enjoy with your family after dinner, you can't go wrong with this Chocolate Chip Gingerbread Cake. This cake is made with only five ingredients and is so easy to throw together because it uses boxed gingerbread mix. The addition of chocolate chips to the cake might just make it the best gingerbread cake recipe ever. The sweetness of the chocolate complements the spiced ginger perfectly, and a scoop of ice cream right on top of the cake is the perfect finishing touch. Try this dessert after your next holiday meal. Santa won't even be able to resist it.
Serves12
Preparation Time10 min
Slow Cooker Time HIGH2 hr
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SissieSass
Feb 25, 2018
I see that you have a little powdered sugar on the whole cake and then some whipped cream on the slice. Do you garnish this dessert with those items every time or was it just for the photo? I bet this would be good with some cherry pie filling in the recipe too, but I am not sure how well the gingerbread would go with cherry.
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