Leftover Halloween Candy Bar Fondue
When you have candy leftover from preparing for those adorable trick-or-treaters, try getting "rid" of it in one easy recipe. Leftover Halloween Candy Bar Fondue is a great way to make use of those remaining bags of candy. Just throw your choice of mini candy bars into the slow cooker, with a few other components for a perfect, melted chocolaty dipping sauce that you can use to dunk graham crackers, marshmallows or your favorite fruit. Yum!
Makes3 cups
Slow Cooker Time HIGH2 hr
Cooking MethodSlow Cooker
Read NextCustard Tart
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SissieSass
Feb 28, 2018
What a great way to use up the extra Halloween candy and get it out of the house. You can have a late party and invite your friends over to eat it up and get it gone finally. Then, you have a little time until Thanksgiving before it starts all over again. What are your favorite candies to add to the fondue? I think I would have to make a couple. One of mine would have to be a mint chocolate, but the other would be a toss up between a Reese's or a caramel and chocolate fondue with Snickers.
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