Triple Chocolate Pudding Cake with Raspberry Sauce

By: Campbell's Kitchen

By: Campbell's Kitchen

Triple Chocolate Pudding Cake with Raspberry Sauce is a deliciously moist and decadent slow cooker cake recipe you're sure to fall in love with. Slow cooker desserts are easy to make and ensure that your cake doesn't burn, which can often happen in conventional baking. This tasty chocolate cake is drizzled with a tart raspberry sauce, which is the perfect complement to balance out the richeness. Top it off with a dollop of whipped cream, and you've got the perfect after-dinner treat.

Click here for the easy slow cooker recipe

Slow Cooker Time LOW7 hr

Cooking MethodSlow Cooker

Cooking Vessel Size4-quart slow cooker

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SissieSass

Feb 07, 2018

Do you really use the V-8 in this recipe? I have never heard of using chocolate and vegetable juice in the same recipe before now. I am not sure how well this recipe would go over in my house. I think I might have to make it and not tell anyone what is in it before they try it. I just want to make sure the recipe is correct.