Slow Cooker Creole Red Beans and Rice

This recipe for Slow Cooker Creole Red Beans and Rice is packed with tons of mouthwatering flavors and delicious seasonings. The easy red beans and rice recipe has sausage in it, but feel free to make it vegetarian by skipping the meat. After making the Creole seasoning, add this and the remaining ingredients to the slow cooker and allow them to cook together for six hours. After the time has elapsed, ladle the red beans and rice with sausage over rice, and garnish it with chopped green onions and sour cream. After one bite, you'll feel like you're in New Orleans.

Slow Cooker Time HIGH6 hr