4-Ingredient Cream Cheese Corn

By: Jennifer Draper from slowcookergourmet.net

By: Jennifer Draper from slowcookergourmet.net

This version of slow cooker creamed corn is so easy to make you won't believe your eyes. 4-Ingredient Cream Cheese Corn is an easy side dish to make for a potluck or holiday table. Everyone will enjoy this super simple recipe. Corn naturally adds a sweetness to the dish, but there's an option to add additional sugar based on your personal preferences. The cream cheese gives your dish a thick and creamy consistency that is sure to have you hooked for years to come.

Click here for the slow cooker appetizer recipe

Serves4

Slow Cooker Time HIGH3 hr

Slow Cooker Time LOW6 hr

Cooking MethodSlow Cooker

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SissieSass

Feb 28, 2018

Would it be better to use brown or white sugar in this recipe? I am thinking with the white sugar it will blend better with the cream cheese. I think you recipe sounds amazing, but I have never heard of using cream cheese in corn before either. I can't wait to try it.

princess6860504

May 22, 2017

Yes! The cream cheese together with the corn gives that corn a lovely creamy and sweet tang to it. I can imagine this on my holiday table this Thanksgiving. Or, perhaps this can be served for a summer buffet/picnic. It would be a welcome change to the usual potato salad or macaroni salad or coleslaw, don't you think? The recipe could not be more simpler!