Spicy Chorizo Chile Cannellini Bean Soup
This slow cooker recipe for Spicy Chorizo Chile Cannellini Bean Soup is the ideal way to warm up your cool winter evenings. This simple soup recipe features the heat of chorizo and green chiles for a hearty dish filled to the brim with bold flavor. It is a rustic dish that is very filling without being rich or heavy. This beautiful soup requires just 15 minutes of prep time, making it perfect for those nights when you'd rather cuddle up by the fire instead of cook.
Yields10 1-cup servings
Slow Cooker Time HIGH4 hr
Slow Cooker Time LOW8 hr
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kmcartoonity 62072 74
Sep 05, 2018
I have a little Mexican bakery / butcher shop in my neighborhood that makes their own chorizo - both the red and the green. It is absolutely amazing, so I have been looking for new ways to use it. This soup looks like the perfect thing, since it is finally cooling off in Michigan and feeling more like fall.
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