Kansas Swiss Steak in the Slow Cooker
Using your slow cooker for making steak can be a beautiful thing. Your slow cooker tenderizes your piece of meat and helps the meat soak up all of the amazing sauce ingredients until it tastes like perfection. Our Kansas Swiss Steak in the Slow Cooker Recipe is a marvelous way to make your steaks for a casual dinner. You put some onions, celery and diced tomatoes in your slow cooker and let these juices from these wonderful vegetables seep in to your meat. This recipe is so simple and easy. This is a no-brainer for a weeknight meal. Pump up your steak's flavor with this recipe.
Slow Cooker Time LOW8 hr
OccasionCasual Dinner Party, Family Get Together
MealDinner
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
SissieSass
Nov 29, 2017
Do you prefer to have your tomatoes diced in the garlic, basil, and oregano spices, or do you like to use them plain? I have seen both used in beef roast recipes, and some people have a preference where others do not. I was just curious if you had a preference either way.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
