Creamy Chicken with Biscuits

By: Kate from Framed Cooks

By: Kate from Framed Cooks

This recipe for Creamy Chicken with Biscuits is perfect to make when you're craving a home-cooked meal. Heavy cream mixes with chicken broth to provide moisture and a creamy texture for this chicken and biscuit recipe. The recipe calls for celery, onion, and peas, but feel free to add in other vegetables, such as carrots or potatoes. Serve your chicken mixture on the bottom halves of biscuits. Then, top it with the other biscuit halves. Your family will love this slow cooker chicken and biscuits meal.

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Slow Cooker Time HIGH3 hr

Slow Cooker Time LOW6 hr

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SissieSass

Nov 30, 2017

Can I use cream cheese instead of heavy cream in this recipe? Will it turn out just as creamy, or should I stick with the heavy cream. I have not used cream at all in recipes, so it is a new ingredient for me to try. I only heard of it in desserts before now.