Slow Cooker Apple Raspberry Cranberry Sauce
Here is a sweet and mouth-watering recipe for a wonderful fruity sauce that is safe for your waist line. This low calorie Slow Cooker Apple Raspberry Cranberry Sauce can be lovely to put on a dessert or as a cap off for a breakfast item such as French toast. This can also serve as a stand-out cranberry dish on Thanksgiving. Each delicious serving only has 73 calories. So you can take some sauce on a holiday or even for breakfast and enjoy this guilty pleasure. Your waist line won't suffer for it.
Serves20
Preparation Time15 min
Slow Cooker Time LOW8 hr
Taste and TextureTangy
Type of DishSauces
Read NextSlow Cooker Sweet Spicy Chex Mix
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FrasierFan1901
Mar 07, 2017
I always make my cranberry sauce on the stovetop, so using my slow cooker will help so much when preparing dishes for Thanksgiving! I can't wait to try this recipe!
kmcartoonity 62072 74
Jan 26, 2017
Since the raspberries and cranberries in this recipe can be the frozen variety, this treat doesn't have to only be enjoyed just around Thanksgiving. It is great to make year round, and you can be very economical by buying the frozen fruit when it is on sale. This stuff is awesome on homemade whole wheat waffles, and on frozen yogurt as a topping.
Emmy M
Dec 19, 2016
Perfect cranberry dish for thanksgiving dinner! I froze some in small batches to put over frozen waffles for a yummy weekend breakfast treat! Perfect! So easy and inexpensive - the frozen berries make this the perfect dish for any time of the year - will make in the summer with blue, raspberry, and black berries for my church's annual ice cream social!
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