Classic Shells and Cheese

Make your own homemade Classic Shells and Cheese in less than three hours with this shells and cheese recipe (no Velveeta necessary). The recipe calls for sharp Cheddar, but you can also use your favorite grated cheese. Garlic, paprika, and ground mustard give the dish a little kick. The seasoning possibilities are endless. Garnish your slow cooker shells and cheese with breadcrumbs and bacon bits for a crunch. You could also top it with extra paprika to make it spicy. Either way, you're bound to love this creamy, cheesy meal.

Slow Cooker Time LOW2 hr 30 min