Slow Cooker Spicy Seafood Chowder
Slow Cooker Spicy Seafood Chowder is a great starter for a casual dinner party or family gathering. This warm and creamy dish is great to serve in the winter months when the wind and snow can be dragging you down. Cooked shrimp and white fish fillets are suggested in the recipe, but whatever seafood you enjoy can be thrown into your slow cooker to enhance the dish to your liking. Onions, bell pepper, sweet white corn and celery add more flavor and depth to this thick and amazing soup. It will keep you coming back for more.
Serves8
Preparation Time30 min
Slow Cooker Time LOW6 hr 30 min
OccasionCasual Dinner Party, Family Get Together
MealDinner, Lunch
Type of DishFish Soup
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Jim Moriarty
Jun 09, 2017
This sounds great! I think I'd like to try it with a little shrimp and crab. Yeah. That's the ticket!
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