Baked Pulled Pork Egg Rolls

By: Host the Toast

By: Host the Toast

Among slow cooker Chinese food recipes, this recipe for Baked Pulled Pork Egg Rolls is one of the most creative! This delicious, homemade egg roll recipe incorporates a pulled pork slow cooker recipe with the perfect seasoning to fill these tasty rolls! Serve up these homemade egg rolls at your next party, or include them in a Chinese-food-themed dinner night. Everyone will be so amazed by your kitchen skills!

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SissieSass

Jan 30, 2018

What is your favorite barbecue sauce to use? I like the Sweet Baby Ray's Original Sauce. I think it is rich and hearty. I love how thick and sticky it turns out when you cook it on food in the crock pot. I love the recipe. My favorite part is the peach sauce. Yummy!

kmcartoonity 62072 74

Apr 05, 2017

At every big gathering our family has, somebody always brings a crock pot of pulled pork, another brings a crock pot of sloppy joe stuff, and a huge stack of buns. When you get to talkin' to everyone, your bun gets soggy and you're left with a mess! With this creative method, it is so much easier to eat and it stays crispy! The slaw recipe suggested to serve with these is very good too.