Game Day Meatballs

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Game Day Meatballs

Game Day Meatballs

Game Day Meatballs are one of those slow cooker appetizer recipes that are perfect for a football gathering, or are great for any occasion! These ground beef balls are super delicious--particularly because they're served on French bread!

Cooking Time5 hr

Ingredients

  • 3 pounds Casa Di Bertacchi Italian Meatballs, frozen
  • 2 (12 oz) jars of Asian chili sauce
  • 1 (12 oz) jar of grape jellly
  • 1/4 cup water
  • Toasted baguettes or French bread

Instructions

  1. Pour frozen meatballs into a slow cooker.
     
  2. Whisk together chili sauce, grape jelly and water.
     
  3. Pour mixture over meatballs.
     
  4. Cook on high for 4 ½ hours or on low for 5 hours.

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This is fun! Putting the meatballs on little pieces of bread is a neat idea.

Where do you get the Asian chili sauce? Is it with the other chili sauce in the grocery store, or do you have to go to a specialty store to find it? I have never used it before, so I have no idea where to get it, but it sounds so delicious. I can't wait to try this dish out.

Hi SissieSass, you should be able to find Asian chili sauce in the Asian/International aisle of your grocery store. I hope that helps! - Natalie, Editor of AllFreeSlowCookerRecipes

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