Apple Cider and Beer Braised Pot Roast
Use some of the best flavors of fall in your kitchen when you make this recipe for Apple Cider and Beer Braised Pot Roast. Easy pot roast recipes like this are great for those busy fall days when you are swamped with work or errands. The apple cider in this recipe gives the beef some sweet flavors, and the beer adds another dimension of goodness to the meat. Start cooking the recipe in the morning, and let it prepare itself all day while you are out doing other things. This easy slow cooker pot roast will be something you have to look forward to when you return home after a long day.
Slow Cooker Time LOW9 hr
Read NextSlow Cooker Poor Man's Stew
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SissieSass
Nov 29, 2017
Why do you use the onion soup mix and the fresh onion in this recipe? I love the use of fresh onions, but the soup mix is just not appealing to me in the least. I love that you use apple cider in this recipe. I think it gives the dish a much better flavor profile with a depth you never see in foods like this dish.
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